Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Egg Curry is a flavorful dish made with hard-boiled eggs cooked in a spiced, tomato-based gravy with onions and aromatic spices. It’s a hearty and…
Hariyali Chicken Tikka is an Indian dish where chicken pieces are marinated in a vibrant green paste made of fresh herbs like mint and coriander,…
Chana Chaat is a healthy and tangy Indian snack made with boiled chickpeas tossed with chopped onions, tomatoes, cucumbers, and green chilies. It’s flavored with…
Veg Biryani is a fragrant rice dish where basmati rice is cooked with a variety of vegetables and aromatic spices like saffron, cardamom, and cloves.…
Papdi Chaat is a vibrant Indian street food made with crisp fried dough wafers (papdi) topped with boiled potatoes, chickpeas, yogurt, and chutneys, including tangy…
Mutton Biryani is a savory and aromatic rice dish where tender pieces of mutton are layered with spiced basmati rice. The dish is flavored with…
Daal Khichdi is a comforting, one-pot Indian dish made with rice and lentils (daal) cooked together with spices and vegetables. It's a wholesome, nutritious meal…
Roasted Papad is a thin, crispy wafer made from lentil flour, lightly spiced, and roasted until crunchy. It’s a popular accompaniment to meals or enjoyed…