Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Tandoori Aloo Paratha is an Indian flatbread stuffed with a spiced potato filling and cooked in a tandoor or on a griddle. The potato mixture…
Sarson da Saag is a traditional Punjabi dish made from mustard greens cooked with spices and often served with makki di roti (cornmeal flatbread). It’s…
Plain Naan is a soft, leavened Indian bread made from white flour, typically baked in a tandoor (clay oven). It has a light, airy texture…
Mix Veg Raita is a cooling yogurt dish blended with finely chopped vegetables like cucumber, tomato, and onion. It’s lightly seasoned with spices, making it…
Bhindi Do Pyaza is a savory dish featuring okra (bhindi) cooked with a generous amount of onions (do pyaza), along with spices. It’s flavorful and…
Aloo Gobhi is a classic North Indian dish made with potatoes (aloo) and cauliflower (gobhi) cooked together with spices and herbs. It’s a hearty, flavorful…
Garlic Naan is a flavorful variation of the traditional naan bread, topped with minced garlic and sometimes fresh herbs like cilantro. It has a soft,…
Papad Basket is a crispy assortment of various types of papads (thin, spiced wafers) served in a basket. It’s a light and crunchy snack, often…