Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Buttermilk (Chaas) is a traditional Indian drink made from diluted yogurt, often seasoned with spices like cumin, coriander, and salt. It may also include fresh…
Kadhai Prawn is a vibrant Indian dish where prawns are stir-fried in a wok (kadhai) with a thick, spicy gravy made from tomatoes, onions, and…
A samosa is a popular deep-fried Indian snack with a crispy, golden-brown pastry shell filled with spiced potatoes, peas, and sometimes meat. It's often served…
Vegetable Pulao is a fragrant rice dish cooked with a mix of vegetables and aromatic spices like cumin, cloves, and cardamom. The rice is typically…
Badam Milk is a rich and creamy Indian beverage made with milk, ground almonds (badam), and sugar. It’s often flavored with cardamom and sometimes garnished…
Schezwan Egg Fried Rice is a spicy Indo-Chinese dish where cooked rice is stir-fried with scrambled eggs, vegetables, and Schezwan sauce. The Schezwan sauce adds…
Garlic Naan is a flavorful variation of the traditional naan bread, topped with minced garlic and sometimes fresh herbs like cilantro. It has a soft,…