Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
A Tandoori veg platter is a vibrant assortment of vegetables like paneer, mushrooms, bell peppers, and cauliflower, marinated in a spiced yogurt mix and grilled…
Kadhai Chicken is a flavorful dish made with chicken cooked with bell peppers, tomatoes, and onions in a spicy, tangy gravy. It’s often garnished with…
Tandoori Aloo Paratha is an Indian flatbread stuffed with a spiced potato filling and cooked in a tandoor or on a griddle. The potato mixture…
Chicken Fried Rice is a savory dish where cooked rice is stir-fried with marinated chicken pieces, vegetables like carrots, peas, and bell peppers, and flavored…
Hyderabadi Gosht is a rich and aromatic dish from Hyderabad, featuring succulent pieces of mutton slow-cooked in a blend of spices, yogurt, and onions. The…
Poori Aloo is a traditional Indian meal where poori, a deep-fried bread, is served with a spiced potato curry (aloo). The poori is crispy on…
Aloo Jeera is a simple, flavorful dish made with potatoes (aloo) sautéed with cumin seeds (jeera) and spices. It’s a comforting, mildly spiced curry, typically…
Chana Masala is a hearty and spicy dish made from chickpeas (chana) cooked in a rich, tomato-based gravy with onions, garlic, and a blend of…