Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Bhel Puri is a popular Indian street food made from puffed rice mixed with sev, chopped vegetables like onions, tomatoes, and potatoes, and a blend…
Masala Kulcha is a soft, leavened Indian flatbread stuffed with a spiced mixture of mashed potatoes, onions, and herbs. Cooked in a tandoor or on…
Paneer Tikka Masala is a flavorful dish made from marinated paneer cubes that are grilled and then simmered in a rich, spiced tomato-based gravy. It’s…
A Tandoori veg platter is a vibrant assortment of vegetables like paneer, mushrooms, bell peppers, and cauliflower, marinated in a spiced yogurt mix and grilled…
Gobhi Manchurian Dry is a popular Indo-Chinese dish made with cauliflower florets coated in a spiced batter, deep-fried until crispy, and then tossed in a…
White Rice is a simple, versatile staple made from polished rice grains. It has a mild flavor and fluffy texture, making it a popular accompaniment…
Curd Rice is a simple, cooling South Indian dish made by mixing cooked rice with plain yogurt (curd). It's typically seasoned with mustard seeds, curry…
Chicken 65 is a spicy, deep-fried Indian dish made from marinated chicken pieces, coated in a flavorful mix of spices and yogurt. It’s crispy on…