Welcome to Sona's Grill, your gateway to authentic North Indian cuisine right here in Singapore! At Sona's Grill, we are passionate about bringing the rich, vibrant flavors of India to your table. Our menu features a diverse selection of traditional dishes, from mouthwatering starters and savory main courses to delightful soups and chaat snacks.
We are serve different type of fresh food.
Our culinary creations are guided by them.
Various versions have evolved over the years, sometimes on purpose.
Mango Lassi is a popular Indian yogurt-based drink made with ripe mangoes, yogurt, sugar, and sometimes a touch of cardamom. It's blended until smooth, creating…
A Tandoori veg platter is a vibrant assortment of vegetables like paneer, mushrooms, bell peppers, and cauliflower, marinated in a spiced yogurt mix and grilled…
Garlic Naan is a flavorful variation of the traditional naan bread, topped with minced garlic and sometimes fresh herbs like cilantro. It has a soft,…
Badam Milk is a rich and creamy Indian beverage made with milk, ground almonds (badam), and sugar. It’s often flavored with cardamom and sometimes garnished…
Gulab Jamun with Vanilla Ice Cream is a delightful dessert pairing where soft, syrup-soaked Indian sweets (gulab jamun) are served with creamy vanilla ice cream.…
Goan Fish Curry is a flavorful dish from Goa, India, known for its tangy and spicy taste. It features fish cooked in a coconut-based gravy…
Curd Rice is a simple, cooling South Indian dish made by mixing cooked rice with plain yogurt (curd). It's typically seasoned with mustard seeds, curry…
Dal Makhani is a rich and creamy North Indian dish made from black lentils and kidney beans simmered in a buttery, spiced tomato gravy. It’s…